A 2-minute score
- 10 questions, instant score
- Your top gap areas flagged
- Pointers on what to do next
The free check gives you a score. This goes the whole way: a full readiness review for your sector, a prioritised 90-day action plan, and the editable templates to close every gap. Own it forever.
A clear, RAG-rated report across the standards that apply to Hospitality (restaurant/hotel/pub).
Every gap, prioritised by risk, with the evidence needed to close it.
Realistic and sequenced — you'll know exactly what to do next.
The editable policies, audits and logs to close the gaps — yours to keep.
Every area below is reviewed, RAG-rated against the standards that apply to you, and turned into a prioritised action.
A food safety management system (e.g. SFBB) is in place and followed.
The 14 allergens are identified and communicated to customers.
Premises and personal licences are valid and conditions (incl. Challenge 25) are met.
A current fire risk assessment, alarms and escape routes are in place.
Risk assessments, COSHH and manual handling controls are in place.
Staff have right-to-work checks, food hygiene and H&S training.
Accidents are recorded and reported (RIDDOR where needed).
Cleaning schedules and pest control are maintained.
Booking and customer data is handled per UK GDPR.
You'd be confident at an EHO or licensing visit.
The in-depth assessment toolkit and templates to run it yourself and build your report.
The toolkit plus a one-to-one expert review of your results and action plan.
We carry out the in-depth assessment with you and hand over the report and plan.
Independently produced; not affiliated with any regulator; no guaranteed outcome.
Take the free 2-minute check, or go straight to the in-depth assessment.